Shinseiki Asian Pear

Pear 'Shinseiki'

  • Pyrus pyrifolia 'Shinseiki'
  • An Asian pear with medium to large, pale yellow-skinned fruit
  • White flesh is firm, crisp and juicy
  • Bears heavy crops of high-quality fruit
  • Excellent storage life
  • Ripens: Late August to mid-September

ZONE:
4

HEIGHT:
4-5 m

SPREAD:
4-5 m

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Growing and Maintenance Tips:


More than one cultivar must be planted in order to facilitate the best pollination and subsequent fruit production.

Other Asian pears and 'Bartlett' are compatible with 'Shinseiki'.

Additional Notes about Shinseiki Asian Pear:


Commonly served raw and peeled, Asian pears are too moist for baking.

Characteristics & Attributes


GROWTH RATE:
Medium
ATTRIBUTES:
Deciduous
Fruit
HABIT:
Rounded
FOLIAGE COLOR:
Green